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Oven-Fried Chicken Wings

By Rhonda Leave a Comment

This healthy, gluten-free recipe is considered as the best alternative to the infamous fried chicken, but without actually frying the chicken. Savory, juicy, crispy and golden brown, this oven-baked delight has the appearance of fried chicken with less fat and less sodium. Both kids and adults love these wings.

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So What Can I Eat Now?!
This healthy, gluten-free recipe is considered as the best alternative to the infamous fried chicken, but without actually frying the chicken.Order Recipe

 

So What Can I Eat Now?!

A digital, vegan edition of the award winning cookbook that fuses Louisiana Soul Food Cuisine with that of heart healthy, gluten free, soy free, egg free and dairy free ingredients.

Order Cookbook
So What Can I Eat Now?!

An award winning cookbook that fuses Louisiana Soul Food Cuisine with that of heart healthy, gluten free, soy free, egg free and dairy free ingredients.

Order Cookbook

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