Devoured Culinary Classic, a premier annual culinary event hosted by Phoenix Art Museum, Local First Arizona and Devour Phoenix, kicks off today, March 9th through Sunday, March 10th, at the Phoenix Art Museum. The goal of this event is to showcase food and drink producers and purveyors of Arizona with a focus on locally owned restaurants, while furthering metro Phoenix as a dining destination worthy of international prestige. There will be a number of demonstrations, as well as an opportunity to meet some of the culinary masterminds behind many of these delicious foods and drinks from the region’s best chefs, restaurants, local food artisans, brewers and vintners. Because the list of awesome restuarants, this event is now SOLD OUT!
There will be over 50 restaurants showcased, and many of those restaurants offer gluten free menus. This event will cover a range of the best delicious types of foods, and that list will include a few gluten free friendly restaurants also!
A few of the restaurants on my list of must see based on the fact that they have healthy options on their menu that I would like to try!
- Chelsea’s Kitchen
- La Grande Orange Grocery Pizzeria
- Green New American Vegetarian
- Roka Akor
- The Farm at South Mountain
- Sushi Roku
- Beckett’s Table
- District American Kitchen and Wine Bar
In addition to enjoying the best food and wine Arizona has to offer, guests of Devoured Culinary Classic receive general admission to Phoenix Art Museum. What better way to enjoy the day…food, drinks and art!
For more information or to purchase tickets for this culinary experience, visit the website: http://www.devouredphoenix.com/. Tickets are still available for Saturday’s events, so don’t wait too long; tickets are selling out fast!
About Devoured Culinary Classic
Devoured Culinary Classic is the region’s premier annual culinary event hosted by Phoenix Art Museum, Local First Arizona and Devour Phoenix. Our goal is to showcase the fine food and drink producers and purveyors of Arizona while furthering metro Phoenix as a dining destination worthy of international culinary prestige. Devoured features culinary curators and purveyors who support the Arizona food, wine and restaurant industries.